Phi proves the landlocked state of Oklahoma has excellent seafood options as she visits Masa Ramen & Sushi and Rococo in Oklahoma City.
Tag: Take A Bite with Phi Page 1 of 2
Phi travels to Wellston, Oklahoma, to stop at the World-Winning BBQ joint Butcher BBQ Stand along Route 66. Then Phi learned all the tricks about Korean-Style BBQ at GangNam Korean BBQ in Moore.
Indulge your sweet tooth in this episode of Take A Bite with Phi! Join us on a culinary journey as we explore Pie Junkie in Oklahoma City’s Plaza District, where Leslie and Darcy turn childhood memories into delectable pies. Then, venture to Not Cho Cheesecake in Bethany along Route 66, where Glen brings inspiration from Memphis to life with unique and irresistible cheesecakes.
From gooey chocolate delights to a symphony of flavors, this episode promises a mouthwatering experience you won’t want to miss!
The first episode of Take A Bite with Phi is now public on the Spielventure YouTube channel!
Cafe Kacao is a family-owned restaurant featuring Guatemalan breakfast, lunch, and brunch. Phi joins Veronica Zelada and Alex del Cid in the kitchen, where she learns how to make pepian de pollo. Then, with Jeff Chanchaleune, owner and chef of Ma Der Lao Kitchen, Phi learns about Lao food.
With The Show Starts Now video library app shut down, I’ll be releasing content from the platform on my YouTube channel throughout the summer. In my process of streamlining my workflow, I am transitioning from Patreon to Spielventure.com, so be sure to sign up there to help support my productions. There are some new perks that I can only do there, such as discounts on merch and access to the sticker club. I’ll still make posts here in the meantime.
Thank you for your support!
I want to encourage you to visit new places in the new year. I understand visiting unknown places can be awkward, so we’ve released this episode of Take A Bite with Phi on The Show Starts Now YouTube channel. Phi travels to Wellston, Oklahoma, to stop at the World-Winning BBQ joint Butcher BBQ Stand along Route 66. Then Phi learned all the tricks about Korean-Style BBQ at GangNam Korean BBQ in Moore.
I recently read an article about the growing anxiety of eating at new restaurants with Gen Z. As an elder Millennial, I know the challenge of getting out of your comfort zone. I hope this episode provides helpful insights into both restaurant experiences so you can visit confidently.
Happy New Year!
Huge thanks to my Superstar Supporters on Patreon: Revovle Productions, The Keller-Kenton Family, Christopher Lloyd, and Phi Nguyen! You can also help support Uncovering Oklahoma by subscribing to my online video library, The Show Starts Now. Your subscription there will help me continue this series while you get access to exclusive videos.